1. "Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook" by Anthony Bourdain
2. "Health The Carb Lovers Diet: Eat What You Love, Get Slim For Life" by Ellen Kunes, Frances Largeman-Roth
3. "The Omnivore's Dilemma: A Natural History of Four Meals" by Michael Pollan
4. "Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make" by Karen Tack, Alan Richardson
5. "The I Hate to Cook Book: 50th Anniversary Edition" by Peg Bracken, Johanna Bracken
6. "Kitchen Confidential" by Anthony, Bourdain
7. "The Skinnygirl Dish: Easy Recipes for Your Naturally Thin Life" by Bethenny Frankel, Eve Adamson
8. "Ball Complete Book of Home Preserving" by Judi Kingry, Lauren Devine
9. "The Master Your Metabolism Cookbook" by Jillian Michaels
10. "Mastering the Art of French Cooking, Vol. 1" by Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
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